Jun 26, 2019
Today’s highlights focus on the Italian Riviera in Liguria.
This area is famous for its olive oil and pasta. Ligurian olive oil
is lighter in fragrance, soft and subtle in flavor. I’ve had
the pleasure of coming to this region twice. It’s about a 45 minute
drive from Nice.
My time here was mostly spent lounging around a villa in La
Mortola. The Hanbury Botanical Gardens are here - she’s like a lady
who hasn’t always had the easiest of times. The views are amazing
but the cafe is nothing more than a place for the local cat to rest
in and perhaps a quick espresso. Un caffe per favore!
Nearby Ventimiglia has a wonderful open air market right on
the boardwalk on Fridays. I’ve had beautiful cheese, cheesecake,
pasta and pesto from the markets here. Imagine home made pasta
with pesto made by hand with a mortar and pestle.
On a final note, there’s Apricale a picturesque hilltop town.
I had a simple and perfect meal at Apricale Da Delio, an authentic
Italian experience.
Want answers? Send your questions, comments and thoughts about
life universe@thelinlife.com
Thank you so much for listening to The Lin Life Universe. I
hope you’ve been enjoying it. Please leave a review!